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Chicken Tikka masala wings

Try out this delicious and mouth watering chicken Tikka Masala wings Recipe at home

#Enkel #Hovedrett



45 min



45 min



1 kilo chicken

2 Tablespoon yogurt

2 Tablespoon lemon juice

2 Tablespoon oil

1 Tablespoon paprika powder

0.5 Teaspoon chilli flakes

0.5 Teaspoon salt

1 Teaspoon coriander powder

0.5 Teaspoon garam masala

0.5 Teaspoon ginger powder

1 Teaspoon garlic powder

1 Teaspoon cumin powder

1 cups tomato paste

0.5 cups yogurt

2 Tablespoon oil

1 Teaspoon chopped garlic

1 Teaspoon minced ginger

0 0 salt

1.4 Teaspoon Black pepper

1.3 Teaspoon paprika powder

1.4 Teaspoon garam masala powder

3 Tablespoon tomato puree

0.5 Teaspoon dry fenugreek leaves

2 pcs sliced Green chilli

2 Tablespoon chopped Fresh coriander

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Slik gjør du

Take a mixing bowl place chicken wings,yogurt,oil,lemon juice and all the dry spices, mix well
Cover and refrigerate for at least 2-3 hours, preferably overnight.


Preheat the oven to 350°F. Place the chicken wings side by side in a greased oven-safe tray,Bake for 40-45 minutes,(set aside)


in another pan heat 2-3 tbsp oil,
add chopped garlic and ginger saute for 2-3 minutes,
now add the tomato paste and yogurt,salt black pepper,paprika powder,garam masala,
saute for a minute
add the tomato purée and dry fenugreek
further add 1/4 cup water, cook for 6-8 minutes or until tomatoes are cooked well,
add baked chicken wings, green chillies and Fresh coriander & cook for another 2 minutes.


Sprinkle some garam masala

Garnish with fresh coriander

Serve with naan or rice


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